One Skillet Cheesy Chicken and Rice

1. In a large skillet or pan, sauté onions in olive oil over medium heat. Season chicken with salt and pepper.
2. Once onions soften and mushrooms if using.
3. Increase the heat to medium-high and add chicken to the pan.
4. Brown the chicken pieces and add the garlic. Cook for about 1 more minute.
5. Add the uncooked rice.
6. Add the chicken broth to the pan and bring the mixture to a boil. Lower the heat to a simmer and cover the pan with a lid.
7. Cook chicken and rice mixture covered for about 12 minutes.
8. Add the spinach or broccoli stir to combine.
9. Continue to cook covered another 5-8 minutes on low, or until broccoli and rice are both tender.
10. Remove from heat and stir in half a cup of cheese.
11. Sprinkle remaining cheese on top and cover with a lid, letting it sit for 1-2 minutes or until cheese has melted.