Italian-inspired tuna salad

Name: Italian-inspired tuna salad
Prep time: 10 min
Total time: 10 min
Yield: 2
Cuisine: Italian
Ingredients: 2 tbsp olive oil; 1 tbsp red- or white-wine vinegar; 0.25 tsp kosher salt; fresh-ground black pepper; 2 tuna packed in oil or water; 1 can canned white cannellini beans; 0.12 piece small red onion, sliced thin or shaved; 0.5 tbsp drained capers; 1 slice sliced tomato or a handful of arugula or romaine

10 mins prepServes 2

Italian-inspired tuna salad 🥗. Made healthy and fresh by using olive oil and vinegar as a dressing, and added protein with cannellini beans. I serve this over gorgeous, heirloom tomatoes from @kurlbaumtomatoes , but I also serve it over mixed greens or chopped romaine or arugula. I could eat this every day🥰. And I should. 🤔😂. I hope you love it as much as I do. Have you had a dish like this? 🤷‍♀️

2 servings

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Instructions

1. Combine the first four ingredients for the dressing.
2. Toss together the tuna, beans, onion, and capers.
3. Add 3/4 of the dressing, toss and taste. Add the rest if desired.
4. Serve on sliced tomatoes or greens.

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Italian-inspired tuna salad

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