Boozy Blood Orange Brownies

Name: Boozy Blood Orange Brownies
Prep time: 25 min
Cook time: 35 min
Total time: 25 min
Yield: 16
Cuisine: American
Ingredients: 1 box fudge brownie mix; 0.25 cup bourbon; 0.5 cup butter; 3 tsp Blood Orange Olive Oil; 3 tbsp rum; 2.66 cup powdered sugar; 3.5 tsp milk

25 mins prepServes 16

A last-minute dessert perfect for game day, featuring rich brownies infused with bourbon and topped with a creamy blood orange olive oil spread and a sweet icing, shaped like footballs.

16 servings

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Instructions

Bake brownies according to package directions. Drizzle brownies with bourbon as soon as they are removed from the oven; refrigerate. Remove from refrigerator. Cut football shapes out of brownies. Cream butter, blood orange olive oil, rum, and 2 cups powdered sugar. Spread on brownies. Refrigerate again to ensure it sets (about 30 minutes). For icing, stir 2/3 cup powdered sugar and milk in a bowl until thoroughly combined. Place icing into a piping bag or resealable plastic bag and cut a very small hole in the tip. Decorate each football with laces, then return tray to the refrigerator to harden, 5 minutes more.

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Boozy Blood Orange Brownies

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